Coconut Pepper Chicken
Boneless chicken breast pieces marinated and cooked in onion sauce, coconut cream and a blend of spices.
Try our coconut pepper chicken in Warman with coconut naan, made with sweetened coconut and honey.
Explore the full menu at Darbar Restaurant Warman, an Indian restaurant at 520 Central Street serving Warman, Martensville, Osler, Dalmeny and nearby communities. From coconut pepper chicken, mango lamb, chicken tikka masala and lamb korma to tandoori kababs from the clay oven, paneer and dal, biryani, samosas and pakora, coconut and butter naan and Indo-Chinese favourites — with spice made to order (mild, medium or hot). Browse the food gallery, contact us for dine-in, takeout, delivery or catering around Warman, or see all Darbar locations.
Boneless chicken breast pieces marinated and cooked in onion sauce, coconut cream and a blend of spices.
Try our coconut pepper chicken in Warman with coconut naan, made with sweetened coconut and honey.
Lamb cooked in sauce with onions, tomatoes, garlic, ginger and spices — from the Lamb Entrees section of our Warman menu.
Order our mango lamb in Warman or the creamy lamb korma.
Chicken tikka added to our masala sauce — one of the dishes Warman regulars rave about, made mild, medium or hot to order.
Start with samosas in Warman, then our chicken tikka masala with naan and rice.